This is for the FLORENCE, KY location ONLY. Applicants must live in the state of Kentucky.

REPORTS TO: Manager/Shift Leader

Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

Job Requirements:

• Able to work in a fast-paced environment.
• Excellent menu and product knowledge.
• Accountable for the preparation of the guest’s order.
• Able to communicate effectively with guests and handle questions and concerns in a professional manner.
• Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
• Maintains an organized, stocked, and sanitary work space.
• Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction.
• Maintains a safe work environment, adhering to all established food and safety guidelines.

Benefits:

• Up to $2 per hour extra on tips
• Free employee combo meal per shift.
• 50% off employee discount.